Citrique brings a new concept in dining to the Surfers Paradise Marriott Resort & Spa. At the heart of that concept are four interactive dining zones, set in sumptuous surrounds, where you can indulge in a gastronomic journey.
From succulent fresh seafood and sushi to antipasto or yum cha. From assorted curries, Indonesian satays and European dishes cooked right before you to desserts handcrafted by Citrique’s team of pastry chefs. If a la carte is more your style, Citrique’s menu is sure to entice with such options as dukkah spiced Barbary duck breast accompanied by poached pear, sautéed English spinach, glazed baby carrots, crispy parsnip wafer and quince jus.
