Combine the dedication of family with an everlasting passion for food and you have Vasko Restaurant Functions, an Italian fused Ivanhoe establishment run by long-standing hospitality entrepreneur Vasko Dzanovski. Chic and sleek, Vasko has a modern Italian style, its private bar, champagne garden and al fresco dining areas melding elegance with versatility. On the menu, creative Mediterranean fusions appear alongside classic risotto and pasta dishes, like smoked salmon spaghettini with peas and a light cream, sage and white wine sauce. Cevapcici, a family specialty of char grilled homemade Balkan sausage on roasted red pepper, mint and feta salad, is a Vasko Restaurant Functions favourite.
